Discover the essence of pure Ceylon Tea with our Premium Ceylon Tea. Sourced from the pristine tea estates of Sri Lanka, this exceptional tea offers a harmonious blend of strength and character. Whether you’re seeking a brisk morning brew or a calming afternoon indulgence, our Ceylon Tea is a tribute to the art of tea-making.
Key Features:
- Origin: Sourced from the renowned tea gardens of Sri Lanka, celebrated for producing some of the world’s finest teas.
- Rich Flavor: This Ceylon Tea delivers a rich, brisk flavor with a nuanced complexity that tea connoisseurs adore.
- Uncompromising Quality: We select only the highest quality tea leaves to ensure a superior tea-drinking experience.
- Versatile Brew: Customize your brew by measuring the loose tea leaves according to your preference. Enjoy it hot or iced, with or without milk, and sweeten to your liking.
Taste Profile:
- Flavor: A bold, brisk taste with a subtle sweetness and a hint of citrus undertones.
- Aroma: Inviting and aromatic, with a fragrant bouquet that transports you to the serene Ceylon tea estates.
- Strength: Medium to full-bodied, making it an ideal choice for any time of day.
Brewing Instructions:
- Boil fresh, filtered water and allow it to cool slightly to around 200°F (93°C).
- Measure approximately 1 teaspoon (2-3 grams) of loose-leaf Ceylon Tea for each 8-ounce (240 ml) cup of water.
- Place the tea leaves in your favorite teapot or infuser.
- Pour the hot water over the tea leaves.
- Steep for 3-4 minutes for a balanced cup or longer for a bolder infusion.
- Strain the tea leaves and savor the taste. Customize with milk or sweeteners as desired.
Storage: Store your Ceylon Tea in an airtight container in a cool, dry place away from direct sunlight to preserve freshness and flavor.
Experience the pure taste and aroma of Ceylon with our Black Tea Earl Grey. Elevate your tea experience today!
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